Recipe of Homestyle Meatloaf Any-night-of-the-week

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Before you jump to Homestyle Meatloaf recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has totally changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we cannot change things for the better without everyone's active contribution. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, mainly by making your cooking area more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not running as effectively as they should. If you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The right temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and 0F. Checking that the condenser is clean, which means that the motor needs to work less frequently, will also save electricity.

The kitchen by itself gives you many small ways by which energy and money can be saved. Efficient living is something we can all accomplish, without difficulty. Largely, all it will take is a little common sense.

We hope you got insight from reading it, now let's go back to homestyle meatloaf recipe. To cook homestyle meatloaf you need 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Homestyle Meatloaf:

1. Use 2 of lbs. ground beef 90% lean.
2. Get 1 of med. onion minced.
3. Take 2 of lrg. eggs.
4. Take 3 of garlic cloves minced.
5. Use 3 tbsp. of ketchup.
6. You need 3 tbsp. of fresh parsley finely chopped.
7. You need 3/4 cup of italian breadcrumbs.
8. Take 1/3 cup of milk.
9. Take 1 1/2 tsp. of salt.
10. Use 1 1/2 tsp. of italian seasoning.
11. Provide 1/4 tsp. of ground black pepper.
12. Use 1/2 tsp. of ground paprika.
13. Take of Sauce.
14. Prepare 3/4 cup of ketchup.
15. Get 1 1/2 tsp. of white vinegar.
16. Provide 2 1/2 tbsp. of brown sugar.
17. Use 1 tsp. of garlic powder.
18. Use 1/2 tsp. of onion powder.
19. You need 1/4 tsp. of Ground black pepper.
20. Prepare 1/4 tsp. of salt.

Instructions to make Homestyle Meatloaf:

1. Line a 9"×5" loaf pan with parchment paper and pregeat the oven to 375° F.
2. In a large bowl, add all of the ingredients for the meatloaf. Mix well.
3. Add meat to the loaf pan gently press meat down and shape evenly. Bake at 375°F for 40 min..
4. In a small bowl, mix all of the ingredients together for the sauce..
5. Spread the sauce iver the meatloaf and return to the oven for an additional 15-20 min..
6. Rest meatloaf 15 min. before slicing. Drizzle with juice from pan. Enjoy!.

In two very large bowls, combine the first seven ingredients. Crumble meat over the top and mix well. Homestyle Meatloaf with Brown Sugar Glaze Make ahead dinners are more than freezer food and slow cooker soups. This homestyle meatloaf with brown sugar glaze can be tossed together the night before and baked after you get in from work. Ours is just like Mom's—tangy with a bit of BBQ sauce, and easy to make.

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