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The ingredients needed to cook Japanese Seasoned Chicken Crumbles:
- Take 200 g of minced chicken.
- Provide 1 spoon of soy sauce.
- Provide 1 spoon of sugar.
- You need 2 spoon of Mirin (sweet Sake for seasoning).
- Provide 1 teaspoon of grated ginger.
- You need 1 teaspoon of Dashi powder (Japanese fish bouillon powder).
- Take of Green onion.
- Provide of Sesame.
- Prepare of Egg York.
Instructions to make Japanese Seasoned Chicken Crumbles:
- Ingredients Mirin.
- Ingredients Dashi powder.
- Put all the seasoning and mix well.
- Add minced chicken and mix. Then start to cook over a gentle heat..
- Cook for 10-15 minutes stirring slowly with chopsticks till the chicken crumbled..
- Put the crumbles on rice and garnish chopped green onion, sesame and raw egg york..
- Mix well and eat..
- This photo is Obentou lunch box I made this morning..
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