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Before you jump to Chicken adobo with fried tofu recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some adjustments. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. Continue reading for some approaches to go green and save energy, largely in the kitchen.
Changing light bulbs is definitely as good a place get started on as any. Accomplish this for the whole house, not only the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you should use them rather than incandescent lights. They cost somewhat more at first, but they last ten times longer, and use a lesser amount of electricity. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, which is good. Together with different light bulbs, you need to learn to leave the lights off whenever they are not needed. In the kitchen is where you'll regularly come across members of a family, and often the lights are not turned off until the last person goes to bed. And it's not restricted to the kitchen, it goes on in other parts of the house also. Try keeping the lights off unless you absolutely need them, and see just how much electricity you can save.
As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Eco-friendly living is not really that tough. A lot of it really is basically making use of common sense.
We hope you got insight from reading it, now let's go back to chicken adobo with fried tofu recipe. To make chicken adobo with fried tofu you need 10 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Chicken adobo with fried tofu:
- You need of garlic.
- You need of medium size onion.
- Use of tsp. pepper powder.
- Get of cup soy sauce.
- Get of vinegar.
- Prepare of tbsps. white or brown sugar.
- Take of water.
- Take of medium size diced tokwa (tofu).
- Prepare of chicken breast cut into medium pieces.
- Take of cooking oil (for frying and sauteeing).
Instructions to make Chicken adobo with fried tofu:
- Fry diced tofu until brown..
- Saute garlic until brown then add onions..
- Add chicken pieces. Stir fry until brown and cooked..
- Add soy sauce, vinegar, chicken seasoning, sugar and pepper powder. Let it simmer for 5 minutes..
- Add water and fried tofu. Let it simmer for 5 minutes..
Chicken Adobo is easy on prep yet big on flavor. Braised in vinegar, soy sauce, and garlic, this Filipino stew with savory sauce is hearty and delicious. Chicken adobo is traditionally enjoyed with steamed rice for lunch or dinner, but can also be served for breakfast as a silog meal with garlic fried rice and. Adobo is often thought of as the national dish of the Philippines. It features meat, seafood, or vegetables that are marinated and then quickly cooked.
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