Recipe of Carne de puerco con salsa de chipotle (Pork with chipotle sauce) Any-night-of-the-week

Recipe of Carne de puerco con salsa de chipotle (Pork with chipotle sauce) Any-night-of-the-week

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Carne de puerco con salsa de chipotle (Pork with chipotle sauce)

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Even though it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. Perhaps the realization that an oven uses 75% more energy will encourage you to use the microwave more. When it pertains to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. Many individuals wrongly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. Particularly if you ensure that the dishwasher is full previous to starting a cycle. Don't dry the dishes with heat, utilize the cool dry or air dry options to increase the money you save.

From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is actually something we can all do, without difficulty. It's related to being sensible, more often than not.

We hope you got benefit from reading it, now let's go back to carne de puerco con salsa de chipotle (pork with chipotle sauce) recipe. To cook carne de puerco con salsa de chipotle (pork with chipotle sauce) you only need 6 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Carne de puerco con salsa de chipotle (Pork with chipotle sauce):

  1. You need of your favorite cut of pork, with or without bone.
  2. Use of vedalia or sweet onions sliced thinly.
  3. Provide of can of chipotle chiles in adobo sauce.
  4. Prepare of roma tomatoes.
  5. Provide of garlic.
  6. Take of Salt.

Instructions to make Carne de puerco con salsa de chipotle (Pork with chipotle sauce):

  1. In a pre heated pan (I prefer cast iron) add a little bit of cooking oil..
  2. Add meat to pan and cook, moving occasionally until meat starts getting crisp around the edges.
  3. In a blender add chipotles, garlic salt and tomatoes and blend until smooth..
  4. Add sliced onion to the pan with the meat in it. Cook until onions carmalize..
  5. Add sauce from the blender to the pan with meat. Simmer stirring occasionally for about 10 minutes..
  6. Add more salt if needed and enjoy with beans and rice..

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