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Before you jump to Banana Flapjacks with Macadamia Flour recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Spend less Money In The Kitchen.
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The kitchen alone provides you with many small means by which energy and money can be saved. It is reasonably straightforward to live green, after all. Typically, all it will take is a little bit of common sense.
We hope you got insight from reading it, now let's go back to banana flapjacks with macadamia flour recipe. To cook banana flapjacks with macadamia flour you only need 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Banana Flapjacks with Macadamia Flour:
- Provide 1 of ripe banana.
- Get 2 of eggs.
- Use 1/4 cup of macadamia flour (or oats).
- Take Pinch of salt.
- Use Pinch of cinnamon.
- Take 1 tablespoon of peanut butter.
- Prepare of Butter.
- Use of Garnish.
- Prepare of Blueberries.
- Take of Mint.
Instructions to make Banana Flapjacks with Macadamia Flour:
- Mash banana with fork..
- Whisk in egg, flour, salt and cinnamon..
- For oat flour, blend in blender or processor to flour..
- Add the peanut butter and swirl into batter..
- Preheat non-stick pan to medium heat. Make sure the pan is not too hot, so they don’t burn..
- Spoon batter into pan, bake for 2 minutes on 1 side and 30 seconds on the other side till cooked through..
- Serve with blueberries (heat on stove to sauce) and mint..
- Alternatively serve with bananas, honey and whipped cream..
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