Step-by-Step Guide to Prepare Pork legs and Eggs in 5 spices stew Award-winning

Step-by-Step Guide to Prepare Pork legs and Eggs in 5 spices stew Award-winning

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Pork legs and Eggs in 5 spices stew

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We hope you got benefit from reading it, now let's go back to pork legs and eggs in 5 spices stew recipe. To cook pork legs and eggs in 5 spices stew you only need 15 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Pork legs and Eggs in 5 spices stew:

  1. Provide 1 of pork legs,chopped larg chunk ,pork belly if prefer ,or use chicken thigh,or any part you like.
  2. Prepare 12 of hard boil eggs.
  3. Provide 50 grams of 5spices ,powder.
  4. Take 5 clove of garlic.
  5. Take 2 bunch of coriander,use both roots and leaves.
  6. Prepare 1 tsp of black pepper.
  7. Provide of seasoning.
  8. Get 1 tbsp of palm sugar.
  9. Prepare 1 tbsp of brown sugar.
  10. Prepare 2 tbsp of soy sauce.
  11. Use 2 tbsp of oyster sauce.
  12. Get 1/2 tsp of salt.
  13. Take 1 tsp of sesame oil.
  14. Provide 1 tbsp of dark say sauce or sweet soy saude.
  15. Provide 3 cup of water or stock.

Instructions to make Pork legs and Eggs in 5 spices stew:

  1. Pound coriander roots,garlic,black pepper,make fine paste ,stir fry on low heat until fragrace,add 5 spices ,keep stiring.
  2. Higher heat to mdium,stir in chopped pork legs or your choice of chicken pieces ,stir until no longer pink ,add palm sugar,brown sugar..stir until sugar dissolves and look shinny,add all seasoning except salt.
  3. Add water or stock ,stir only to mix and pork or chicken not stick to the pot bottom ,then let it simmer approximately 1 hour on low heat for pork leg,stir occasionly ,half an hour for chicken ,add peeled hard boil eggs ,let it simmer again another 1 hour or half an hour add more stock or watr if soup too dry ,taste the soup ( if not salty yet add salt or skip it ),taste pork or chicken if it tendered ,turn heat off,serve hot garnish with coriander,some red pepper slices and steamed jasmine rice :).

Five Spice Stew with Pork Leg on Rice. Five Spice Pork Belly Stew w/ Eggs (Instant Pot & Stovetop Recipe) "Kai Palo" ไข่พะโล้. This pan-roasted pork loin uses lots of spices and an Asian-inspired marinade for a truly flavorful cut of meat. I used whole wheat sub buns spicy mayo sliced cukes julienned carrots and cilantro. I did not add any extra sriracha but I know some folks who would love the extra heat.

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