Step-by-Step Guide to Prepare No Bake French Silk Pie Favorite

Step-by-Step Guide to Prepare No Bake French Silk Pie Favorite

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No Bake French Silk Pie

Before you jump to No Bake French Silk Pie recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone's active participation. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, mainly by making your cooking area more green.

Why don't we begin with something quite simple, changing the light bulbs. This will probably go outside of the kitchen, nevertheless that is okay. You really need to replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, and that's good. Together with different light bulbs, you need to learn to leave the lights off when they are not needed. The family spends considerable time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. This additionally occurs in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off if you don't absolutely need them, and see just how much electricity you can save.

From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living is not that difficult. Typically, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to no bake french silk pie recipe. To make no bake french silk pie you only need 10 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare No Bake French Silk Pie:

  1. You need of pie crust.
  2. Use of unsalted butter (at room temp).
  3. Get of granulated sugar.
  4. Get of unsweetened chocolate; melted in microwave & slightly cooled. (I used Ghiradelli 100% chocolate).
  5. Get of vanilla extract.
  6. Use of Hersheys Cocoa powder.
  7. Take of instant espresso powder.
  8. Get of large eggs.
  9. Prepare of whipped cream.
  10. Take of Hersheys candy bar; shaved.

Steps to make No Bake French Silk Pie:

  1. In a large mixing bowl, beat sugar & butter until light & fluffy.
  2. Add melted unsweetened chocolate, vanilla extract, cocoa powder, espresso & scrape down bowl. Beat until mixed well..
  3. Then add eggs, ONE at a time, beating for 5 mins between each egg. So for 20 mins total. (This is necessary to get that silky texture & for the pie to set).
  4. When done mixing it should be silky with no lumps! Now pour filling into pie crust, smooth out & top with whipped cream also smoothing the whipped cream out..
  5. Shave your hershey candy bar & garnish pie with the shavings. Place in fridge for no less than 4 hrs & no more than 2 days. The longer the pie sits in the fridge the better it sets😉.

Pie Crust - For ease I like to use a pre-baked crust. My Sugar Cookie Crust and No Bake Shortbread Crust work really well, or you can use your favorite store bought one. (More pie crust suggestions under the Variations heading below!) Chocolate Chips - I like to use. This simplified version of classic French Silk Chocolate Pie from the Pillsbury Bake-Off® Contest is rich, indulgent and every chocolate lover's dream dessert. For pretty presentation, top with sweetened whipped cream and chocolate curls. MORE+ LESS Classic French Silk pie is making really simple, just cream the butter and sugar, stir in melted chocolate and add vanilla, eggs and pour into the crust.

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