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Before you jump to MARINATED RIB-EYE STEAK recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.
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From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is actually something we can all accomplish, without difficulty. Mostly, all it will take is a bit of common sense.
We hope you got benefit from reading it, now let's go back to marinated rib-eye steak recipe. To make marinated rib-eye steak you only need 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare MARINATED RIB-EYE STEAK:
- Prepare 1 pound of rib-eye steak (or any cut you prefer) 500g.
- Take 2 Tablespoon of grated Ginger.
- Use 2 Tablespoon of Honey.
- Take 1 Tablespoon of minced garlic.
- Get 1 Tablespoon of sesame oil.
- Provide 2 teaspoon of apple cider vinegar.
- Take 1/4 cup of soy sauce.
- Provide 1 teaspoon of scallion optional.
- You need 1 teaspoon of fried minced garlic optional.
Steps to make MARINATED RIB-EYE STEAK:
- Combine all the seasoning ingredients, except scallions and fried minced garlic, and marinate the steak in a Ziploc bag for at least 2 hours or best overnight in the refrigerator..
- If refrigerated, remove from the fridge about 30 minutes before air frying..
- Preheat air fryer for 400F (200C) for 3-4 minutes..
- Place the steak in the preheated air fryer and air fry at 400F (200C) for 6-8 minutes, flip once in the middle, until the desired doneness is reached..
- Let the steak rest for about 10 minutes before cutting. Sprinkle some fried minced garlic and scallions to serve if desired..
Massage bag so marinade can evenly coat steaks. Cajun Spice Rub: Combine all ingredients, mix well. If not using in marinade, you can simply rub steaks generously with Cajun Spice Rub on both sides and Add oil to cover the steaks. Marinate in a refrigerator for two days. For Cooking: Season steaks with a bit of salt.
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