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Before you jump to Cajun Shrimp Sauce (over Steak) recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Spend less Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are unable to transform things for the better without everyone's active contribution. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, generally in the kitchen.
You may possibly prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. As soon as you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will boil water as well as steam vegetables faster than your stove, and use a lot less electricity. Many people mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. A dishwasher is especially effective when it's full before a cycle is commenced. Don't dry the dishes by using heat, utilize the cool dry or air dry options to increase the money you save.
From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite uncomplicated to live green, of course. Mostly, all it takes is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to cajun shrimp sauce (over steak) recipe. To cook cajun shrimp sauce (over steak) you need 14 ingredients and 9 steps. Here is how you do it.
The ingredients needed to make Cajun Shrimp Sauce (over Steak):
- Prepare 1 Tbs. of vegetable oil.
- Use 2 of steaks (strip, ribeye, etc.).
- Prepare Dash of steak seasonings.
- Take 2 Tbs. of butter.
- Prepare 8 oz. of shrimp, peeled and deveined.
- You need Dash of shrimp seasoning (Old Bay or Cajun).
- Use 2 cloves of garlic, smashed.
- Take Dash of pepper flakes.
- Take 1/4 cup of vegetable broth (or dry white wine).
- Get 1/4 cup of heavy cream.
- Get 1 Tbs. of whole-grain or Dijon mustard.
- Take Dash of Cajun or Creole seasonings.
- Prepare 1 Tbs. of lemon juice.
- Take 1/4 cup of parsley, chopped.
Steps to make Cajun Shrimp Sauce (over Steak):
- Prepare the steaks (seasonings) and the shrimp (seasonings) ahead of time and place in the refrigerator while preparing the side dishes..
- Heat the oil in a skillet over medium-high heat. Add the steaks and sear for 3-4 minutes (depending on thickness and desired level of doneness). Sear the other side of the steak, one minute less..
- Remove the steak from the pan and set aside on a warm plate. Reduce the heat to medium, add the butter to the same pan and melt..
- Add the shrimp to the pan and sauté on both sides until slightly pink. Remove from the pan and set aside. Increase the heat to medium-high again..
- Add the garlic and the pepper flakes to the pan and heat this for less than a minute. Add the broth (or wine) and deglaze the pan. While heating, scrape the pan bottom (brown bits) with a spoon..
- Add the cream and mix lightly. Add the mustard and seasonings and bring to a slight boil. Reduce the heat to low and simmer for one minute..
- While simmering, add back in the shrimp along with the lemon juice and parsley. Heat the sauce for another minute. Mix lightly..
- Serve the sauce over the plated steaks and enjoy..
- Also, served over a tilapia fish filet on a bed of couscous..
It generally resembles the color of milk. Because the Cajun sauce is homemade, it is so much better than anything in a jar! The cooking time for this creamy shrimp Toss shrimp with salt, pepper, Cajun seasoning and Oregano, and coat well. Heat a large skillet over medium high heat and drizzle bottom of pan with. Cajun Shrimp and Grits- creamy grits with Cajun-seasoned shrimp with bold and spicy seasonings.
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