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Before you jump to beef and cabbage stew recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Within the Kitchen.
Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone's active contribution. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, for the most part by making your kitchen area more green.
A large amount of electricity is consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old versions that are more than ten years old. The correct temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F as well as 0F. You can easily cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
The kitchen by itself gives you many small methods by which energy and money can be saved. Green living is something we can all perform, without difficulty. A lot of it really is merely using common sense.
We hope you got benefit from reading it, now let's go back to beef and cabbage stew recipe. To cook beef and cabbage stew you only need 12 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook beef and cabbage stew:
- Use 1 kg of beef.
- Prepare 6 clove of garlic.
- Take 2 of onion.
- Get 1 loaf of cabbage.
- Use 3/4 of chicken stock.
- Prepare 4 tbsp of sweet soy sauce.
- Use 2 tbsp of oyster sauce.
- Take 4 cup of water.
- Prepare 1 tbsp of olive oil.
- Get 1 dash of salt.
- Prepare 2 dash of black pepper powder.
- You need 1 head of mushroom.
Instructions to make beef and cabbage stew:
- preheat pan with olive oil in a low heat fire.
- add garlic and onions and stir until soft.
- pour in beef, water and chicken stock and boil until soft.
- add sweet soy sauce and oyster sauce.
- add cabbage, mushroom, salt and black pepper powder to taste.
Here's the BEST Corned Beef and Cabbage for your St. How to Make Corned Beef and Cabbage. This fast and easy Beef and Cabbage Stir Fry is a filling low carb dinner with big flavor and endless possibilities for customization. If you're one that struggles to work vegetables into your diet (isn't that pretty much all of us?) you're going to love this Beef and Cabbage Stir Fry. Stir beef bouillon into beef broth in a bowl until dissolved; pour over stew meat.
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