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Before you jump to Minced Chicken Pasta Stew (slow cooker) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.
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We hope you got benefit from reading it, now let's go back to minced chicken pasta stew (slow cooker) recipe. To cook minced chicken pasta stew (slow cooker) you need 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Minced Chicken Pasta Stew (slow cooker):
- Use 900 g of minced chicken.
- Get 4 of garlic, minced.
- Prepare 1 of onion, chopped.
- Get 1 tbsp of oil.
- Take 2 tbsp of soy sauce.
- Prepare 2 tbsp of Oyster sauce.
- Use 1 tbsp of dried mixed herbs.
- Prepare 1.5 tsp of worcestershire sauce.
- Get 2 tbsp of BBQ sauce.
- Use 2 tbsp of Thai chilli sauce.
- Provide 1/2 packet of mixed vegetables.
- Provide 1 can of button mushrooms.
- Prepare 2 cups of water/broth.
- You need To taste of salt, sugar, pepper.
- Take of Cooked pasta.
Instructions to make Minced Chicken Pasta Stew (slow cooker):
- Heat up cooking oil, saute garlic until fragrant.
- Add minced chicken and onion into pot, cook for 5 mins.
- Add soy sauce, Oyster sauce, BBQ sauce, chilli sauce, salt, pepper, sugar, herbs, worcestershire sauce and water/broth into pot and cook on low for approximately 5 hours.
- Add button mushrooms and mixed vegetables into pot 30 mins before meal, cook on high.
- Season with salt, pepper and sugar to taste and serve with pasta or rice..
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