Step-by-Step Guide to Make Mexican Pulled Pork Any-night-of-the-week

Hello everybody, welcome to my recipe site, looking for the perfect Mexican Pulled Pork recipe? look no further! We provide you only the best Mexican Pulled Pork recipe here. We also have wide variety of recipes to try.

Before you jump to Mexican Pulled Pork recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.

Remember when the only people who cared about the environment were tree huggers and hippies? Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won't be able to fix the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they must do this soon. The cooking area is a good place to begin saving energy by going much more green.

Why don't we begin with something quite simple, changing the light bulbs. This will certainly go outside of the kitchen, nevertheless that is okay. You should replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to obtain the routine of turning off the lights when there is nobody in a room. The kitchen lights in particular tend to be left on the whole day, just because the family tends to spend a lot of time there. And it's not limited to the kitchen, it happens in other parts of the house as well. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off when you don't need them.

From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite easy to live green, of course. It's related to being practical, more often than not.

We hope you got insight from reading it, now let's go back to mexican pulled pork recipe. You can cook mexican pulled pork using 29 ingredients and 18 steps. Here is how you achieve that.

The ingredients needed to prepare Mexican Pulled Pork:

1. Take 1 each of Pork Shoulder Blade Roast (Boston Butt) approx. 6-7 Pounds.
2. Use 1 each of Green Bell Pepper, Sliced.
3. Get 1 each of Red Bell Pepper, Sliced.
4. You need 2 each of Onions, Sliced.
5. Use of Dry Rub.
6. Take 1 tbsp of Dried Oregano.
7. Take 1 tsp of Lawry's Season Salt.
8. Provide 1 tsp of Granulated Garlic.
9. Provide 1 tsp of Granulated Onion.
10. Prepare 1 tsp of Cumin.
11. Get 1 tsp of Corriander.
12. Provide 1/2 tsp of Black Pepper.
13. Provide 1/2 tsp of Cayenne Pepper.
14. Provide of Mole Sauce.
15. Take 1/4 cup of Raisins.
16. Prepare 6 each of New Mexico Chile Peppers, Seeded.
17. Get 1/4 cup of Almonds, Roasted.
18. You need 1 tbsp of Granulated Garlic.
19. You need 1/2 tsp of Cumin.
20. Provide 1/4 tsp of Cinnamon.
21. Provide 1/4 tsp of Allspice.
22. Provide 1/4 tsp of Corriander.
23. You need 1/4 tsp of Black Pepper.
24. Provide 1 tbsp of Tomato Paste.
25. Get 1 tsp of Sesame Oil.
26. Take 1 quart of Pork Stock (may substitute Chicken Stock).
27. Use 1/2 oz of Unsweetened Chocolate.
28. Prepare 1 each of Slice of Bread, Toasted Dark.
29. Get 2 tbsp of Brown Sugar (how come you taste so good?).

Steps to make Mexican Pulled Pork:

1. Mix all ingredients for dry rub thouroughly..
2. Apply dry rub to outside of pork butt, liberally..
3. Lay out fire for for indirect cooking..
4. Place pork but over drip pan, add wood chips for smoking..
5. Cook at 250°-300°F, replinishing wood chips as needed for 2-3 hours..
6. While pork is smoking, start mole sauce..
7. Place chile peppers, and raisins in wide bottomed sauce pan, over medium heat. Cook for 5-7 minutes until they become aromatic..
8. Add spices, tomato paste, almonds, and sesame oil to pan. Cook an additional 1 minute.
9. Add stock to pan, increase heat to medium-high, and bring to a boil..
10. When sauce comes to a boil, add chocolate, an crumbled, toasted bread then reduce heat to a simmer..
11. Simmer sauce for one hour, then using either an immersion blender or stand blender, puree the sauce until smooth..
12. Return sauce to a simmer for another hour, then add brown sugar, and season with salt if neccesary..
13. After pork butt has been thouroughly smoked, lightly sautee the peppers and onions..
14. Place peppers, onions, mole sauce, and pork but in baking dish, and tent with aluminum foil..
15. Return pan to indirect heat until the pork easily shreds and pulls away from the bone..
16. Mix the shredded pork with the sauce, peppers, and onions..
17. Serve on warm tortilla shells with your choice of condiments..
18. Some suggestions: Salsa Fresca (a quick recipe is available on my profile), Shredded Cheese, Fresh Cilantro Leaves, Sour Cream, and Sliced Avocado..

If you find this Mexican Pulled Pork recipe helpful please share it to your friends or family, thank you and good luck.