How to Make Classic Lemon Bars Award-winning

How to Make Classic Lemon Bars Award-winning

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Classic Lemon Bars

Before you jump to Classic Lemon Bars recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

Until fairly recently any individual who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. Each and every family should start creating changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, mainly by making your kitchen area more green.

A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Another way to save electricity is to keep the condenser clean, because the motor won't have to go as often.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. It is quite straightforward to live green, all things considered. A lot of it is merely using common sense.

We hope you got insight from reading it, now let's go back to classic lemon bars recipe. To cook classic lemon bars you need 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Classic Lemon Bars:

  1. Provide 1/2 cup of butter, softened.
  2. Use 1/4 cup of sugar.
  3. Take 1 cup of all-purpose flour.
  4. Use of Filling.
  5. You need 2 of eggs.
  6. Provide 3/4 cup of sugar.
  7. Provide 3 tablespoons of lemon juice.
  8. Take 2 tablespoons of all-purpose flour.
  9. You need 1/4 teaspoon of baking powder.
  10. Use of Topping.
  11. Prepare of Confectioners' sugar.

Instructions to make Classic Lemon Bars:

  1. In a small mixing bowl, cream butter and sugar until light and fluffy; gradually add flour..
  2. Press into an ungreased 8-in. square baking dish..
  3. Bake at 375 degrees for 12 minutes. Cool slightly..
  4. Meanwhile, in another small mixing bowl, beat the eggs, sugar, lemon juice, flour, and baking powder until frothy..
  5. Pour over warm crust..
  6. Bake for 15-20 minutes longer or until lightly browned. Cool on wire rack..
  7. Dust with confectioners’ sugar. Cut into bars..

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