Steps to Prepare shrimp salad with warm bacon dressing Quick

Steps to Prepare shrimp salad with warm bacon dressing Quick

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shrimp salad with warm bacon dressing

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We hope you got insight from reading it, now let's go back to shrimp salad with warm bacon dressing recipe. To make shrimp salad with warm bacon dressing you only need 14 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare shrimp salad with warm bacon dressing:

  1. You need of bacon.
  2. Get of cooked shrimp peeled/deveined.
  3. Get of fresh basil leaves.
  4. Prepare of fresh spinach leaves.
  5. Get of fresh pre-sliced mushrooms.
  6. You need of fresh pre-sliced tomatoes.
  7. Get of peach.
  8. Prepare of baguett.
  9. You need of fresh mozzarella cheese.
  10. Prepare of basil pesto.
  11. Take of fat-free sun-dried tomato vinaigrette.
  12. Take of diced pimientos.
  13. Use of green pepper sauce.
  14. Use of extra-virgin olive oil.

Steps to make shrimp salad with warm bacon dressing:

  1. prep place spinach,mushrooms,tomatos,and shrimp in salad bowl. Cut bacon into bite-size pieces; place in microwave-safe bowl (wash hands).
  2. 1. cover bacon; microwave on high 3-4 mins or until bacon is lightly crisp wash knife and cuting board witg hot, soapy water.
  3. 2. peel peach and cut into bite-size piececs; add to salad bowl.
  4. 3. stir vinaigrette and pepper sauce into bacon and dippings. cover and microwave on high 1 min or untile hot. pour mixture over salad; toss to coat. serve..
  5. prep. cut bread in half lengthwise, using an electric or serrated knife. stack basil leaves and slice into thin strips; cut mozzarella into bite-size pieces. set both aside.
  6. 1. combine remaining ingedintes in small bowl; spread onto bread halves.
  7. 2. top with mozzarella and basil. slice bruschetta and serve.

The saltiness of the bacon, the hit of acidity from the balsamic vinegar, and the subtle sweetness from the maple syrup tie all of the flavors together - and then cherry tomatoes. Spinach Salad with Shrimp and Warm Bacon Dressing. Arrange shrimp,crumbled bacon and onion on top of greens. Drizzle hot bacon dressing over spinach mixture; toss to coat. Use a store-bought creamy ranch dressing in place of the hot bacon dressing for a quick, cold, creamy tossed salad.

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