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Before you jump to Moms stuffing recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some improvements. These kinds of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Keep reading for some methods to go green and save energy, largely in the kitchen.
Even though it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. Perhaps the realization that an oven uses 75% more energy will encourage you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save a great deal of energy and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. You get the greatest energy savings by totally loading the dishwasher ahead of commencing a wash cycle. Conserve even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.
The kitchen on its own gives you many small ways by which energy and money can be saved. It is reasonably straightforward to live green, all things considered. A lot of it is merely utilizing common sense.
We hope you got benefit from reading it, now let's go back to moms stuffing recipe. To make moms stuffing you need 7 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Moms stuffing:
- Use 1 box of Stuffing ; sage & onion.
- Take 1 cup of chopped onion.
- Use 1 cup of chopped celery.
- You need 1/2 lb of ground breakfast sausage.
- Prepare 1 stick of butter.
- Provide 1/2 cup of chicken broth.
- Provide 1 each of egg.
Instructions to make Moms stuffing:
- fry sausage.
- mix in onion and celery; cook till translucent.
- Then add stuffing and 2c boiling water, stir,.
- Add in melted butter, add 1 egg, keep stirring.
- Put in miceowavable pan.
- next day add broth, MW on hi 5min, then med for 15 min..
- Serve.
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