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We hope you got benefit from reading it, now let's go back to elephant apple ambila recipe. To make elephant apple ambila you only need 13 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Elephant apple Ambila:
- You need 25-30 gm of Overnight soaked rice.
- Provide 20-25 gm of Overnight soaked black choley.
- Provide 1 of chopped ash gourd (kakharu).
- Prepare 2-3 of elephant apple (oou).
- Get 3-4 of drumsticks.
- Take As needed of Grated coconut.
- Get of as required Salt, turmeric powder, cumin powder, red chilli powder.
- Prepare of as required Panch phoran masala.
- Use of as required Jaggery.
- Provide leaves of as required Curry.
- You need 15-20 gms of Fried Peanuts.
- Provide 1-2 of Dry red chilies.
- You need of as required Water.
Instructions to make Elephant apple Ambila:
- Chop the ash gourd, cut the drumsticks and make slices of elephant apple and wash them well..
- Make a fine paste of the rice with water..
- In a pot, take the cut veggies (ash gourd, drumsticks, elephant apple), black choley with water, salt, turmeric powder as required and give a boil to them until cooked..
- Then add the rice fine paste to it and continuously stir it to avoid lumps in a low flame until they get to thicken..
- Then add grated coconut, Jaggery as required, the fried peanuts and give it a mix..
- Now in another pan, make a tadka (tempering) with 2-3 tpsps of oil,panch phoran masala, curry leaves, 1-2 dried red chilies and then add the tadka to the Rasam and mix it well..
- Then at the end add some cumin powder, red chilli powder and give it a mix..
- It would taste the best when it is cold(you can serve them hot also), so serve them with steamed rice or you can eat it separately and ENJOY...♥�♥�.
It is also known as Chalta in Hindi. Very good quality and very good test the real test of Assam you can try for one time. My beautiful new floristry business based on Brisbane's Bayside. See more ideas about Elephant, Wallpaper, Apple. Kirsten Sevig on Instagram: "And the polka-apple pattern is done!
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