Steps to Prepare Paneer tikka masala briyani Perfect

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We hope you got insight from reading it, now let's go back to paneer tikka masala briyani recipe. To make paneer tikka masala briyani you only need 25 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to prepare Paneer tikka masala briyani:

1. Get of basmati rice.
2. You need of Paneer cubes.
3. You need of capsicum cubes.
4. Use of tomato seedless cubes.
5. Get of onion small cubes.
6. Prepare of Whole spices:-.
7. Provide of whole garam masala.
8. Provide of ghee.
9. Use of oil.
10. Provide of Paneer marination.
11. Get of curd.
12. Prepare of red chilli powder kashmiri.
13. You need of garam masala.
14. Get of Salt.
15. You need of kasoori methi.
16. Take of Paneer tikka masala gravy.
17. Provide of onions sliced.
18. Take of medium tomatoes chopped.
19. Get of green chillies ,slit.
20. Prepare of curd.
21. You need of garam masala.
22. Take of red chilli powder.
23. Provide of briyani masala.
24. You need of Salt.
25. You need of ginger garlic paste.

Instructions to make Paneer tikka masala briyani:

1. Take curd in mixing bowl mix it add salt red chilli powder garam masala.
2. Add capsicum, tomato, onion and Paneer mix it properly light handed.
3. Add kasoori methi keep aside for half an hour.
4. Wash and soak rice for minimum one hour.
5. Boil water in vessel add salt oil add rice and cook 90%.
6. Strain extra water and keep aside.
7. Take 2 tbsp of ghee in a pan add cumin seeds star anise cloves cinnamon peppercorn bay leaves shah jeera roast few seconds add sliced onions.
8. Saute till light pink in colour add garlic and ginger paste saute it add tomatoes curd.
9. Salt red chilli powder turmeric powder garam masala briyani masala.
10. Saute it tomatoes cook properly add marinated Paneer mixture.
11. Cook it till oil separate from sides..
12. Add rice in bottom layer of Paneer tikka masala again rice again Paneer layer.
13. Add ghee and let it cook it sim flame for five minutes serve with vegetable raita..
14. Enjoy!!.

Paneer Tikka Masala is a gourmet dish which is simple to cook but very flavorful. Marinated paneer with tomato gravy makes a delightful dish for a formal dinner. Turn off the heat and add cilantro and garam masala stir slowly and cover the pan for few minutes. Paneer Biryani is one of the favorite among the vegetarians and we get to see a variety of biryanis served in restaurants. It goes well with naan or basmati rice.

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