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We hope you got benefit from reading it, now let's go back to blueberry swirl pancakes recipe. You can have blueberry swirl pancakes using 20 ingredients and 10 steps. Here is how you do that.
The ingredients needed to make Blueberry Swirl Pancakes:
- Get of For Blueberry swirl sauce.
- Prepare of blueberries.
- Take of granulated sugar.
- Use of fresh lemon juice.
- Prepare of salt.
- Get of For Pancakes.
- You need of all purpose flour.
- Take of granulated sugar.
- You need of baking powder.
- You need of baking soda.
- Prepare of salt.
- Get of large egg.
- Prepare of buttermilk.
- Provide of melted butter.
- Provide of vanilla extract.
- Get of melted butter as needed for griddle.
- You need of For Serving.
- Use of Softened butter,.
- Take of pure maple syrup,.
- You need of melted butter as needed for brushing griddle.
Steps to make Blueberry Swirl Pancakes:
- Make blueberry sauce.
- Combine blueberries, sugar, lemon and salt in a saucepan. Cook until thickened to a sauce consistancy, about 5 minutes. Stir to prevent sticking.
- .
- Make Pancake Batter.
- Combine flour, baking soda, baking powder and salt in a large bowl, whisk well.
- In a measuring cup or bowl whisk buttermilk, egg the 2 tablespoons melted butter and vanilla.
- Pour buttermilk mixture over flour mixture and stir just to combine.
- Heat griddle, lightly brush with butter. Spoon pancake batter onto griddle using a scant 1/4 cup batter for each pancake. Add a swirl of blueberry sauce using a piping bag or a cup with a spout..
- Cook until edges bubble and bottom is cooked and flip andcook the other side intil golden and cooked through..
- Serve hot with melting soft butter, maple syrup and whipped cream. Also offer any extra blueberry sauce ....
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