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Before you jump to Glazed Sausages with Apple Slaw recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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Pick water over other refreshments. Sipping a soda or cup of coffee from time to time won't hurt you too badly. Getting all your hydration from them is a awful idea. Choosing water as opposed to other beverage adds to your body's health and helps it stay hydrated. This also helps you decrease your caloric intake by hundreds of points without needing to buy and eat disgusting diet foods. Effective weight loss efforts often depend solely on water ingestion.
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We hope you got insight from reading it, now let's go back to glazed sausages with apple slaw recipe. To cook glazed sausages with apple slaw you need 15 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Glazed Sausages with Apple Slaw:
- Get of For the sausages:.
- Get 8 of gluten free sausages.
- Use 2 tablespoons of honey.
- You need 1 teaspoon of mustard.
- Get of For the apple slaw:.
- Provide 1/2 of small red cabbage shredded.
- Get 1 of small red onion finely sliced.
- Provide 1 of carrot grated.
- Use 1 of Granny Smith apple grated.
- Take of salt and pepper for seasoning.
- Get 100 g of dairy free mayonnaise.
- Provide 1 tablespoon of white wine vinegar.
- Take 1 tablespoon of chives.
- You need of To serve:.
- Provide 4 portions of gluten free oven chips cooked per instructions on packet.
Instructions to make Glazed Sausages with Apple Slaw:
- Whisk together the honey and mustard Brush the sausages with the honey glaze.
- Cook the sausages in a shallow pan over a medium heat for about 12-15 minutes To make the slaw, mix together the mayonnaise and vinegar, season with salt and pepper.
- Stir in the cabbage, onion, apple, carrot and chives Serve with the glazed sausages and chips.
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