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Before you jump to Alu and chicken leg pc baryani recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.
Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. That has totally changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won't be able to resolve the problems of the environment. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going more green.
You may well prefer cooking food with your oven, but using a microwave instead will cost you much less money. The energy used by cooking in an oven is definitely greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances can boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. You might believe that you save energy by washing your dishes by hand, however that is certainly not true. Particularly if you make sure the dishwasher is full before starting a cycle. By cool drying or air drying the dishes besides heat drying them, you can raise the amount of money you save.
From the above it really should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is definitely something we can all accomplish, without difficulty. A lot of it truly is simply making use of common sense.
We hope you got benefit from reading it, now let's go back to alu and chicken leg pc baryani recipe. You can cook alu and chicken leg pc baryani using 37 ingredients and 26 steps. Here is how you cook it.
The ingredients needed to make Alu and chicken leg pc baryani:
- Prepare of for rice.
- You need of rice(normal size tea cup).
- Provide of badyan ka phool.
- Prepare of zeera.
- Provide of long.
- Prepare of cinnamom stik.
- Take of sabat kali mirch.
- Prepare of vinegar.
- Prepare of oil.
- Get of salt.
- Take of for baryani korma.
- Use of oil.
- Prepare of chicken legs.
- Use of onions.
- Prepare of tomatoes.
- You need of yogurt.
- Take of ginger garlic paste.
- Provide of green chilli paste.
- Get of bombay baryani masala.
- Get of potatoes.
- Provide of alu bukhara dry.
- Provide of imli.
- Provide of spices for korma.
- Take of salt as per taste.
- Get of turmeric powder.
- Get of red chilli powder.
- You need of garam masala.
- Provide of black pepper.
- Take of coriander powder.
- Take of for garnishing.
- Prepare of zarda rang.
- Provide of fresh mint.
- Use of oil.
- Get of tomato slice.
- Use of fry onions.
- Take of green chilli chop(optional).
- Get of fresh coriander.
Instructions to make Alu and chicken leg pc baryani:
- Chicken drumstick ki marianation and cooking already post kar chuki hu freezer se nikale bs.
- Fry kia oil kam lena or yeho oil agar bach jae tu baryani ke qormay main add kar de.
- Rice main sabat masale muslim cloth main bandh kar dal die sath main oil salt vinegar or boil kia.
- Potatoes b cut kar ke salt laga ke fry kar le.
- Imli or alubukhara wash kar ke bhigo de.
- Onions ko cut ki or oil main golden brown hone tak fry kia.
- Is main kuch onions separate kie last main garnishing ke lie.
- Ginger garlic tomatoes ko grand kar ke rakh le.
- Fry onions main tomato paste and green chilli paste add ki.
- Onions ko tomatoe pure main dal ke again grand kia.
- Baryani masala or spices add kie..
- Imli ka pani add kia.
- Alu bukhara add kia.
- Yogurt add kia or oil separate hone tak bhon lia.
- Jese he oil sep huwa water dry hu gya extra tu potatoes and chicken add kia.
- Achy se mix kiya spices check kie or dam pay rakh de qorma tiyar ha.
- Zarda rang ko 3 tsp pani ke sath mix kar ke rakh le.
- Dhania and podina wash kar le.
- 1 tomatoe ko slice main cut kar le.
- Sb se pehly qormay ki teh lagaein then white rice.
- Again korma dale.
- Sb se oper boiled rice tomatoe slice fry onions zarda rang dhania podina and oil dal ke dam pay rakh de.
- Dam dete time nechy tawa rakhe 5 min high flame then 15 min low flame py rakh ke chk kar le.
- Side se chk karein.
- Dhania podinay ki chutney ke sath serve karein.
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How To Cook Chicken Baryani Recipe Homemade Chicken Baryani by How To Cook Yummy Food. Chicken biryani is a complex to cook thing, but it tastes superb on a Saturday afternoon. Wash the chicken and pat dry. Try mixing with hand to get the spice evenly spread.. Easy Chicken Biryani, Indian Chicken Biryani Recipe-recipe For Chicken Biryani, Soy Sauce And Togarashi Indian Chicken Biryani Recipe-Recipe for Chicken BiryaniFa's Kitchen. shahi jeera, red chili powder, tomatoes, lemon juice.
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