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Before you jump to Egg biryani recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.
Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won't be able to fix the problems of the environment. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.
A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can easily save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can certainly reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. It is pretty straightforward to live green, of course. It's related to being functional, usually.
We hope you got benefit from reading it, now let's go back to egg biryani recipe. You can have egg biryani using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Egg biryani:
- Use 1/2 kg of biryani rice.
- Take 10 of eggs.
- You need 2 of onion slices.
- Get 1 tbsp of ginger garlic paste.
- Provide 2 tbsp of biryani masala.
- Prepare 1 tsp of coriander powder.
- Take 1 tsp of cumin powder.
- Use 1 tsp of red chilli powder.
- Get 1 tbsp of ghee.
- Use Some of mint leaves.
- Prepare To taste of salt.
- You need As Required of Oil.
- You need Some of whole garam masala.
- Get 1 tsp of garam masala powder.
- Take 1/2 cup of curd.
- Take 1 of chopped, tomato.
Instructions to make Egg biryani:
- Boil the egg. Heat a pan add oil put chop onion sauteed till it becomes golden brown. Then add ginger garlic paste sauteed another min. Add tomato & all spices to cook nicely..
- In the meantime cook the rice 1/3 with whole garam masala potli.s train water & transfer potli keep it aside.Now on masala put curd sauteed nicely. Add boiled eggs cook nicely..
- Add 2 cups water & cover it. Whenever gravy is ready arrange the biryani. Take a heavy bottom pan add boiled rice then add egg gravy, sprinkle some biryani masala then add another layer of rice..
- Now put ghee, mint leaves, rose water, kewra jal. Cover a lid. Heat a tawa put the biryani pan press a hammer, cook 20 mints yo 30 mints on low medium flame. Egg biryani is ready to serve. Serve with Kachumbar..
Learn to make Hyderabadi Egg Biryani Restaurant Style Egg Dum Biryani Recipe (�ग बिरयानी) with a Egg Dum Biryani is a splendid rice indulgence, satiated with the magic of Indian spices, herbs. This egg biryani is a great treat for egg lovers. It is very easy to make and does not take much time Apart from hard boiled eggs, I have also added scrambled eggs to this biryani, which makes it even. Find egg biryani stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
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