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We hope you got benefit from reading it, now let's go back to for the kids glazed carrots and corn recipe. You can cook for the kids glazed carrots and corn using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make For the Kids Glazed Carrots and Corn:
- Prepare 120 grams of Carrots.
- Take 100 grams of Canned corn.
- Use 150 ml of Water.
- Use 2 tsp of Raw cane sugar (or white sugar).
- Use 5 grams of Butter (or margarine).
Steps to make For the Kids Glazed Carrots and Corn:
- Peel the carrots, and cut into small pieces..
- Boil a pot of water. Add the carrots and sugar, and simmer while stirring occasionally over low heat for 7 to 8 minutes..
- Add the corn and butter, and continue simmering while stirring occasionally until all the liquid in the pot has evaporated..
- (Edit: 1/17/13) To make this into a tri-colored glazed dish, add snow peas just before all the liquid evaporates..
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