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Before you jump to Meatball sub casserole recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some improvements. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. The cooking area is a good starting point saving energy by going more green.
Changing light bulbs is as good a spot to begin with as any. Do this for the whole house, not just the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them instead of incandescent lights. Although costing a little more in the beginning, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, which is good. You also have to get the practice of turning off the lights when there is nobody in a area. The family spends major time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in some other rooms, not just the kitchen. Make a practice of having the lights on only when they are necessary, and you'll be surprised at the amount of electricity you save.
The kitchen alone gives you many small means by which energy and money can be saved. Environmentally friendly living just isn't that hard. Typically, all it requires is a little bit of common sense.
We hope you got insight from reading it, now let's go back to meatball sub casserole recipe. You can have meatball sub casserole using 9 ingredients and 12 steps. Here is how you achieve that.
The ingredients needed to make Meatball sub casserole:
- Prepare 1 loaf of Italian bread.
- Use 1 lb of thawed fully cooked frozen meatballs.
- Take 1 1/2 cup of shredded mozzarella cheese.
- Prepare 1 of 8oz block softened cream cheese.
- Prepare 1/2 cup of mayonnaise.
- Provide 1/4 tsp of black pepper.
- Prepare 1 tsp of italian seasoning.
- Take 1 of 26oz jar of tomato pasta sauce.
- Prepare 1/2 cup of water.
Steps to make Meatball sub casserole:
- Preheat oven to 350°F..
- slice bread loaf into 1inch slices. I usually do 5-6 slices depending on width of loaf..
- If you want your casserole bread base firm, then lightly toast them directly on the preheated oven rack..(i prefer/recommend doing this).
- place bread into bottom of lightly greased casserole pan..
- mix seasonings, cream cheese, and mayonnaise together. Make sure to mix very well..
- spread mixture over bread evenly..
- sprinkle 1/2 of mozzarella over mixture..
- mix sauce, meatballs and water together.
- pour on top of casserole evenly.
- sprinkle rest of cheese on top.
- bake 30-35 minutes until bubbly and thoroughly heated..
- taken from "gooseberry farms 101 cozy casseroles".
Made with convenient ready-made ingredients, this Meatball Sub Casserole tastes just like a I went out that very night to buy all the ingredients to make this delicious Meatball Sub Casserole. MEATBALL SUB CASSEROLE — Everything you love about a meatball sub sandwich in convenient casserole form. So easy and delicious, this is everything we know and love about a Meatball Sub Sandwich, baked to an ooey-gooey, family style casserole! Everyone will love it, and you will love how easy it is! This Meatball Sub Casserole is a family-pleasing Trim Healthy Mama meal that comes together lickety-split!
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