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Before you jump to Crunchy Nuts Almond Snowball Cookies recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.
Remember when the only men and women who cared about the environment were tree huggers along with hippies? That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone's active participation. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.
Perhaps the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. When you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. Many people wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Especially if you ensure that the dishwasher is full before starting a cycle. Don't dry the dishes using heat, make use of the cool dry or air dry options to increase the money you save.
As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living is not that difficult. Typically, all it takes is a bit of common sense.
We hope you got benefit from reading it, now let's go back to crunchy nuts almond snowball cookies recipe. You can cook crunchy nuts almond snowball cookies using 7 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to prepare Crunchy Nuts Almond Snowball Cookies:
- Use 120 grams of Whole almonds (for snacking).
- Use 90 grams of Cake flour.
- Get 60 grams of Unsalted butter (salted butter is ok too).
- Get 20 grams of Sugar (powdered, granulated, etc.).
- Prepare 20 grams of Egg yolk.
- Get of For Decoration.
- Prepare 50 grams of Powdered sugar.
Instructions to make Crunchy Nuts Almond Snowball Cookies:
- Preparation: Measure the ingredients. Bring the butter to room temperature. Caster sugar is okay to use as well..
- Sift the cake flour..
- Since whole almonds eaten as a snack are relatively cheap and easy to use, I used this product. You can use any brand of almonds. I like this since it's cooked through and the saltiness goes well with the cookie..
- Roughly crush the almonds so they will be ready to be mixed in the dough. Crush into your preferred size. It'll be difficult to shape into balls if the almonds are too big, so keep that in mind..
- Whisk the butter until it reaches a creamy consistency..
- Add sugar to the butter and mix..
- Add an egg yolk..
- It's done once it reaches a smooth, creamy consistency..
- Start adding the sifted cake flour..
- If it's hard to stir, you can add it in 2 to 3 batches. Mix with a rubber spatula, rice spatula, etc..
- When it's no longer floury, add the crushed almonds and mix in..
- The dough is done once it lumps together..
- Put the dough into a plastic bag etc. and let rest in the refrigerator for about 30 minutes..
- Preheat the oven to 170℃ (340℉). Shape the dough into about 2 cm sized balls. About 10 g per cookie. Bake for about 20-25 minutes in a 170℃ (340℉) oven..
- Once baked, roll the cookies in powdered sugar and coat the surface while hot. You can also put the cookies in a plastic bag filled with powdered sugar and shake..
- It's done. These are snowball cookie that will easily crumble in your mouth. Chunky almonds make it very filling..
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