Recipe of Nargisi kofta baryani Perfect

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Before you jump to Nargisi kofta baryani recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.

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You may well prefer cooking with your oven, but using a microwave instead will cost you much less money. When you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will boil water or steam vegetables faster than your stove, and use a lot less electricity. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. Mainly if you make sure the dishwasher is full previous to starting a cycle. By cool drying or air drying the dishes instead of heat drying them, you can raise the amount of money you save.

The kitchen alone gives you many small ways by which energy and money can be saved. Green living is not that hard. Typically, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let's go back to nargisi kofta baryani recipe. To cook nargisi kofta baryani you only need 49 ingredients and 21 steps. Here is how you do it.

The ingredients needed to cook Nargisi kofta baryani:

1. Provide of For homemade Baryani Masala:.
2. Use of salt.
3. Get of red chilli powder.
4. Provide of termeric powder.
5. Use of dry curry leaves(tezpat).
6. Prepare of green cardimom.
7. You need of blk cardimom.
8. Get of dry plum.
9. You need of blk pepper corn.
10. Provide of cloves.
11. Use of cinnamon sticks.
12. Take of tabsp white cumin.
13. Use of blk cumin(shahi zeera).
14. You need of small piece nutmeg (jaifal).
15. Provide of small piece of mais(jalvitry).
16. Prepare of Ingredients For Nergisi Kofta:.
17. Use of chicken mince.
18. Get of large green chillies chopped.
19. Prepare of large onion sliced.
20. Use of cup fresh corriender.
21. Prepare of tabsp salt.
22. You need of red chilli powder.
23. You need of termeric powder.
24. Get of gram flour.
25. Take of boiled eggs.
26. Use of ingredients for baryani:.
27. You need of oil 5 tabsp.
28. You need of medium onion finely chopped.
29. You need of tomatoes roughly chopped.
30. You need of tabsp ginger paste.
31. Use of tabspoon garlic paste.
32. Use of yougart.
33. Prepare of For boiled rice of Baryani:.
34. Use of rice.
35. Take of boiling water.
36. Get of tabsp salt.
37. Take of tabsp oil.
38. Provide of green chillies.
39. Get of cinnamon sticks.
40. Take of curry leaves.
41. Take of tabsp fresh corriender.
42. Provide of tabsp fresh mint leaves.
43. Provide of for garnishing of baryani:.
44. Take of green chillies.
45. Provide of cup fresh corriender.
46. Provide of cup fresh mint leaves.
47. Take of lemon thinly sliced.
48. Take of orange food colour.
49. You need of tabspoon yougart.

Steps to make Nargisi kofta baryani:

1. First prepare baryani masala.salt,red chilli powder,termeric powdercurry leaves,dry plum,green and blk cardimom.(all set aside).
2. Now take blk and white cumin seed,cloves,blk pepper corn,cinnamon sticks,netmeg and maise..
3. Add in mixer grinder.grinder to make fine powder.
4. Now mix all ingredients (fine grinded madsla.whole masala and salt red chilli powder and termeric powder..
5. Now make chicken nargisi kofta.for this add onion green chilli and fresh coriander in mincer.mince well.
6. Now add chicken mince.mince well for 15 second..
7. Now add salt red pepper powder,haldi and 2 tabspoon garam flour.
8. Mix well in mincer..
9. Now prepare nargisi kofta.Boil 5 eggs.coat and cover eggs by wrapping prepared chicken mince with oil added in hands..
10. Heat oil in wok fry by turning all sides until cook well and golden..
11. Boil 6 cup of water add 2 tabsp salt,3 green chillies 2 curry leaves few mint leaves and 2 tabsp oil..
12. Prepare ingredients for last step of cooking baryani.Chop 2 medium onion and 3 medium tomatoes.take 1 1 tabsp ginger garlic paste.1 1/2cup yougart,preapred baryani masala, koftay and rice.fresh corriender,mint leaves,green chillies and lemon slices for garnishing..
13. Now heat 5 tabsp oil in a pan.Add onion,fry until light golden add g g paste fry 30 second,add tomatoes.cover and cook for 3 minutes.when tender..
14. Add baryani masala in yougart.add in pan.cook for 2 minute..
15. Add prepared koftas.cover and cook for 2 to 3 minute.
16. Now remove kofta.
17. Add rice in baryani masala.add orange colour mix with yougart..
18. Add koftas.garnish with fresh coriander,mint leaves,green chillies and lemon slices..
19. Cook on very low heat for 5 minutes..
20. Open the lid..
21. Cut koftas in 2 halves.serve hot.it's yummy😋.

This decadent recipe for kofta biryani, or Indian meatballs cooked with seasoned rice, can be made with the meat of your choice. Image © Hemant Mehta/ Getty Images. A biryani recipe like never before. Make Nargisi Kofta Biryani and bring a new twist to your biryani today. Make Nargisi Kofta Biryani and bring a new twist to your biryani today. #HappyCookingToYou.

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