Easiest Way to Make Linguine with smoked salmon and lumpfish roe Speedy

Easiest Way to Make Linguine with smoked salmon and lumpfish roe Speedy

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Linguine with smoked salmon and lumpfish roe

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We hope you got benefit from reading it, now let's go back to linguine with smoked salmon and lumpfish roe recipe. You can have linguine with smoked salmon and lumpfish roe using 7 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Linguine with smoked salmon and lumpfish roe:

  1. Prepare 500 g of linguine.
  2. Use 100 g of smoked salmon.
  3. Take Spoonful of lumpfish roe.
  4. You need of Juice of half a lemon.
  5. You need of Olive oil.
  6. Get of Chives.
  7. Prepare of Salt.

Steps to make Linguine with smoked salmon and lumpfish roe:

  1. Cook pasta according to instructions in salted water. In a large bowl, add a good amount of olive oil (3-4 spoonfuls) add juice of half a lemon. With a fork, give it a quick mix. Chop salmon.
  2. When pasta ready, drain and add to bowl. Mix quickly, add salmon then lumpfish roe. Mix well.
  3. Serve with chopped chives to garnish :).

Add the fresh cream, parsley and tarragon. Linguine with Smoked Salmon and Caviar. The sauce is very rich; with a green salad, this makes a full meal. The second time I just used fresh salmon and seasoned to taste. In a large pot of salted boiling water, cook the pasta until al dente.

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