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Before you jump to Corn bread recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That has totally changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won't be able to resolve the problems of the environment. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, for the most part by making your kitchen more green.
Refrigerators and freezers use a lot of electricity, especially if they are not operating as economically as they should. If you're in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The suitable temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and 0F. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to go as often.
From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably straightforward to live green, of course. Mostly, all it will take is a little common sense.
We hope you got benefit from reading it, now let's go back to corn bread recipe. You can cook corn bread using 10 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Corn bread:
- Take 1 cup of fine ground corn meal.
- Get 1 cup of AP flour.
- You need 1 tsp of salt.
- Get 1/4 cup of sugar.
- Provide 3 tsp of baking powder.
- You need 1/3 cup of oil.
- You need 1 cup of milk (I use almond).
- Take 2 of large eggs, wisked.
- Prepare 1 of jalapeño pepper, finely diced (optional).
- Use 1 cup of shredded cheddar cheese (optional).
Instructions to make Corn bread:
- Preheat oven 425°.
- Grease 8x8 pan.
- Combine dry ingredients (including jalapeño and cheese).
- In separate bowl, combine liquid ingredients.
- Slowly add dry to wet.
- Mix until just combine. Do not over mix..
- Bake 20-30 minutes, until golden and toothpick inserted comes out clean.
- Cut after cooled.
Tender, moist, golden, great corn flavor. Toss that boxed mix and make this fast and Easy Homemade Cornbread, which makes a great side dish for breakfast, lunch, or dinner! This cornbread recipe also goes great with eggs for breakfast! There are few things more enjoyable than biting into a warm piece of cornbread. With its buttery goodness and its melt-in-your-mouth texture, cornbread may be the.
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