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We hope you got insight from reading it, now let's go back to delicious baked codfish recipe. To make delicious baked codfish you only need 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Delicious Baked Codfish:
- Take 3/4 cup of milk.
- Get 2 tbsp of salt.
- Provide 3/4 cup of breadcrumbs or crushed croutons.
- Get 3/4 cup of grated parmesan cheese - if you like it.
- Prepare 1/4 tsp of crushed dried thyme.
- Get 1/4 tsp of basil and oregano.
- Get 1/4 tsp of black pepper.
- You need 1/4 tsp of paprika.
- Get 1 tbsp of garlic powder - if you like it.
- Prepare 4 of codfish fillets or any white fish e.g. pangasius.
- You need 1/2 cup of melted butter.
Steps to make Delicious Baked Codfish:
- Preheat oven to 200C.
- Mix the milk and salt in a small bowl, in another one mix the breadcrumbs, cheese and all the spices..
- Dip the fillets in the milk and then in the breadcrumb mix to cover all sides..
- Place the fillets in a glass casserole and pour the melted butter on top..
- Cook for about 30 minutes until the fish meat is ready and the crumbs turn golden..
Mild cod fillets are topped with a simple breadcrumb topping seasoned with fresh lemon, garlic, and parsley. It's an ideal choice for busy weeknights, but also a very tasty option when entertaining. Mix lemon juice and melted butter in a shallow bowl and set aside. In another shallow bowl, mix red chili powder, red chili pepper flakes, dried garlic, cumin, salt, and pepper. To bake cod fillets in an oven, first you need a baking tray.
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