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Before you jump to Dry Lamb chops recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got benefit from reading it, now let's go back to dry lamb chops recipe. To cook dry lamb chops you need 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Dry Lamb chops:
- You need of Lamb chops.
- You need of Ginger garlic paste.
- Take of chopped onion medium.
- Get of Salt.
- You need of red chilli powder.
- Take of red chilli flakes.
- Use of haldi powder.
- Provide of dhania powder.
- Provide of garam masala powder.
- Use of cup yougrt.
- Use of cup desi ghee.
- Prepare of Chat masala for garnish.
- Prepare of Lemon for garnish.
- Use of ajwain.
Instructions to make Dry Lamb chops:
- In a cooker add lamb chops. Ginger garlic paste and chopped onion..
- Now add salt red chilli powder red chilli flakes haldi powder Dhania powder garam masala powder ajwain and some water. And pressure cook it..
- When your meat is soft now add dahi and cook for some tym. When the water dried add desi ghee in it if you don't want to use it then you can use oil. Cook for some tym..
- Now dish it and garnish with some chat masala and lemon. Serve hot with naan/roti or raita..
Rosemary leaves - try to use fresh, you get so much better flavour! But if you can only get dried, use. Cue these wonderfully succulent slow roasted lamb chops. The best cut from the lamb and so tender when slow cooked. This should stop the slow-roasted lamb chops from drying up.
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