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The ingredients needed to cook Garlic and Herb butter crusted Tri Tip Roast:
- Provide 2-3 Lb of Tri Tip Roast.
- You need of For Garlic Butter: ⬇�.
- Get 2 of Garlic Cloves.
- Use 12 oz of Salted or Unsalted butter, room temp.
- Take 3 sprig of fresh rosemary.
- Get 4 sprig of fresh Thyme.
- You need 1 TBS of oregano.
- You need 1 TBS of parsley.
- Get 2.5 Teaspoon of Lemon pepper, AND white pepper.
- Use 2 Teaspoon of Dijon grain mustard.
- Provide 1 TBS of Worcheshire sauce.
- Provide 1/2 TBS of paprika.
- You need 1/2 TBS of chopped dried onion, AND onion powder.
- Get 1/2 TBS of Montreal Steak seasoning.
Instructions to make Garlic and Herb butter crusted Tri Tip Roast:
- Rub Montreal steak seasoning on Tri Tip Roast, let come to room temp.
- Combine all ingredients for Garlic and herb butter.
- Rub Garlic butter on room temp sirloin roast.
- Preheat Oven to 425*, put Roast in roasting pan or casserole dish, Roast 15-20 minutes per LB (about 30 minutes for Med Rare, 45 for medium) let rest 10-15 minutes.
- Serve with potato, gravy and vegetable!.
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