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Before you jump to Chick peas potato halwa poori recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won't be able to resolve the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, for the most part by making your kitchen area more green.
Let's begin with something not that hard, changing the particular light bulbs. Do this for the whole house, not only the kitchen. The typical light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more initially, but they last ten times longer, and use much less electricity. Changing the light bulbs would keep a lot of bulbs out of the landfills, which is good. You also have to obtain the practice of turning off the lights when there is nobody in a place. In the kitchen is where you'll regularly come across members of a family, and often the lights usually are not turned off until the last person goes to bed. And it's not confined to the kitchen, it goes on in other parts of the house at the same time. Do an exercise if you like; have a look at the quantity of electricity you can save by turning the lights off when you don't need them.
The kitchen on its own gives you many small means by which energy and money can be saved. Natural living is definitely something we can all perform, without difficulty. A lot of it really is simply making use of common sense.
We hope you got insight from reading it, now let's go back to chick peas potato halwa poori recipe. To make chick peas potato halwa poori you only need 35 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chick peas potato halwa poori:
- Provide 250 gm of chickpea boil.
- Prepare 3 of boiled potato.
- Get 1 of onion chopped.
- Provide 2 of tomatoes chopped.
- Take 3 of green chilli.
- You need 1/2 tsp of cumin seeds.
- You need 1/2 tsp of mustard seeds.
- Prepare 6 of fenugreek seeds.
- Take 1/2 tsp of nigella seeds.
- Use 1/2 tsp of amchor (dry mango) powder.
- You need 1 tsp of red chilli powder.
- Use 1 tsp of coriander powder.
- You need 1/2 tsp of turmeric powder.
- Take 1 tsp of salt.
- You need 1 tsp of coriander leaves.
- Get 2 tsp of Kashmiri red chilli powder.
- Take 1/2 tsp of sugar.
- Prepare 1 tsp of vinegar.
- You need 1 cup of oil.
- You need 1 tbsp of ginger garlic paste.
- Take of For halwa.
- Use 1 cup of semolina/ sooji.
- Provide 1 cup of sugar.
- Prepare 2 cup of water.
- Get 1/2 cup of ghee.
- Prepare handful of nuts chopped.
- Provide 4-5 of drops rose water.
- Use 3-4 of saffron Strands.
- Take 3 of green cardamam.
- Prepare of For Poori.
- You need 1 cup of All-purpose flour.
- You need 1 cup of wheat flour/atta.
- You need 1/2 tsp of salt.
- Use 2 tbsp of oil.
- Take 2 tsp of curd.
Steps to make Chick peas potato halwa poori:
- Take a pan add 1/2 cup oil add cumin seeds and fenugreek seeds and fenural seeds mustard seeds nigella seeds and stir add onion fry lightly golden add tomatoes ginger garlic paste green chilli mi well stir cook add salt red chilli powde coriander powder turmeric powder stir well cook add boil chickpea and boil potato stir cook add glass water and cook well with cover 10 minutes and check gravy thick fom and 1/2add coriander leaves sugar amchor powder 1 tbs vinegar and keep slow Flame 10 minutest.
- Take a pan add ghee and add semolina stir fry - 2nd take a pan add water and sugar cook 5 minutes and add fry semolina and stir cook add casar threads and green cordamam powder rose water some chopped nuts and plating with garnish some chopped nuts.
- Take a bowl add flour and weat atta mix and add salt and oil and make fine dough and rest 15 minutes and rolling and deep fry ready to serve halwa poory and chickpea serve with achar and mango khatty meethi chattny.
- Take a pan add 1/2 cup oil and add Kashmiri red chilli powder stir 2 minutes and add chickpea for nicely þcolour I written forgot.
- Enjoy with your family take care eat well see you again with next recipe bye.
In-laws are here and spending some time with them instead of staring. Halwa Puri Nashta Recipes, Halwa Poori Recipes In Urdu. Easy Urdu Recipes with step by step instructions. Halwa poori is one of the most famous dish of sub-continent and is mostly served in breakfast. One can try this great dish at home by having halwa puri recipe.
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