Recipe of Thai Style Apple Ham Salad with Fish Strings Snack Award-winning

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We hope you got insight from reading it, now let's go back to thai style apple ham salad with fish strings snack recipe. To cook thai style apple ham salad with fish strings snack you need 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thai Style Apple Ham Salad with Fish Strings Snack:

1. Take 3 of small packets of fish strings snack.
2. Prepare 1 of green apple.
3. Prepare half of small carrot.
4. Use 3 slices of ham.
5. You need of fresh chili peppers (optional if you like extra spicy)as you wish.
6. Take 3 of small shallots.
7. Get 1/2 tablespoons of dried chili flakes.
8. Use 2 teaspoon of sugar.
9. Provide 2 teaspoon of fish sauce.
10. Get 1 teaspoon of lime juice.
11. Use of fried or baked peanuts as you like for topping.

Instructions to make Thai Style Apple Ham Salad with Fish Strings Snack:

1. Combine all the seasonings and chili pepers together in bowl and mix evenly.The taste should be sour,spicy,sweet and a little bit salty.This is the real taste of Thai style dressing..
2. Cut the carrots into small thin sticks.Slice the ham into small strips.Slice the shallots into small pieces and dice the apples into small pieces (�You should dice the apple at last when you are ready to eat bc it will turn brown if you leave it for a while.) and unpack the fish strings snack aside.
3. Put everything into the salad dressing and toss them evenly in a large mixing bowl..
4. Serve it in the bowl.Top with peanuts and enjoy!!!.

The beauty of a Thai salad is that, with a few pantry staples, you can transform pretty much anything into a light, but satisfying yum. If you're sensitive to garlic, you can also just lightly smash and peel it, put it in the dressing, and then fish it out right before serving the salad; that way you get just a hint of. This Thailand-style green apple salad is made with julienne Granny Smith apple, and a dressing that includes tamarind fruit, lime juice, toasted rice, coconut sugar, fresh spearmint, and a small pinch of hot chili. Try it for a fresh and light, delicious snack, or as part of a traditional Thai meal. Salad with sauerkraut, ham, apple and green peas.

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