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The ingredients needed to cook Brussel sprouts with bacon and cheese:
- Prepare 2 lb of Brussel sprouts.
- You need 8 oz of hog jowls bacon skin removed.
- Provide 1 tsp of salt.
- You need 1 tsp of granulated garlic powder.
- You need 1/4 cup of mozzarella cheese shredded.
Instructions to make Brussel sprouts with bacon and cheese:
- remove skin from bacon slice and chop the bacon.
- render the bacon in a pan.
- add sprouts stir get them all coated with bacon fat.
- cover stir occasionally.
- when done add cheese cover to melt.
Crispy Brussel Sprout with Bacon and Cheese. Substitutions Crispy Brussel Sprout with Bacon and Cheese. To trim Brussels sprouts, simply cut off the stem end and halve. I don't know why that combination works but it does! I used to really hate Brussel Sprouts growing up.
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