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We hope you got insight from reading it, now let's go back to macaroni gratin recipe. You can cook macaroni gratin using 15 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Macaroni Gratin:
- You need of creamy garlic cheese pasta sauce (300 gram).
- Provide of Macaroni.
- Prepare of onion (thinly clice).
- Get of Italian herb.
- Get of olive oil.
- You need of Salt and pepper.
- You need of mushroom cut into small slice.
- Use of salt.
- Take of Water to boil macaroni.
- Get of Unsalted butter.
- You need of Parmesan cheese.
- Use of Sliced cooked Ox tongue.
- Provide of Cheddar cheese (grated).
- Get of garlic lighty crushed.
- Get of Cheddar spread single cheese.
Instructions to make Macaroni Gratin:
- In a large pot bring the water to boil, add salt and cook macaroni about 8 minutes or according to the intruction in the package and drain well.
- In other pan, heat olive oil and cook onion. Add garlic and fry until fragrant, add mushroom, salt pepper. Stir well and turn into medium or low heat..
- Add white creamy garlic cheese pasta sauce and mix well and cook about 5 minutes..
- Put the drained macaroni into pasta sauce and mix well, add Italian herb and taste it..
- Grease the gratin baking dishes with butter and transfer macaroni into them..
- Layer with ox tounge and cheddar spread single cheese, sprinkel grated cheddar cheese and parmesan over the macaroni and bake until golden brown or untill cheese melted then remove from the oven and ready to serve.
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