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Before you jump to Pan 'roasted' Brussels sprouts recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.
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The kitchen by itself gives you many small methods by which energy and money can be saved. Green living is something we can all perform, without difficulty. Typically, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to pan 'roasted' brussels sprouts recipe. You can have pan 'roasted' brussels sprouts using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to prepare Pan 'roasted' Brussels sprouts:
- You need of Brussels sprouts.
- You need 1 tbsp of favorite oil, bacon grease, or butter.
- Provide 2 cup of Brussels sprouts, trimmed and cut in half.
- You need of salt.
- Take of ground black pepper.
Instructions to make Pan 'roasted' Brussels sprouts:
- Trim 2 cups Brussels sprouts and cut in half from stem end..
- Heat oil in skillet over medium to high heat. Add sprouts. Shake or stir fry quickly to brown sprouts. Reduce heat to medium, cover, cook 3-5 minutes until tender. Serve..
Recipe for vegan Pan-Roasted Brussels Sprouts in Soy Sauce - the perfect side dish for Thanksgiving or Christmas Dinner! Easy to make and absolutely delicious. Whenever I post a food photo on Instagram where I made Brussels sprouts as a side dish, people ask me how I make them. Brussels sprouts are roasted and caramelized with butter, thyme, rosemary, fennel seeds, and sherry. Brussels sprouts seem to be a bit like pineapple on pizza, with hardly any middle ground between love and hate.
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