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Before you jump to Pork Chops with Apple and Stuffing recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.
Remember when the only individuals who cared about the environment were tree huggers and hippies? Those days are over, and it appears we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. This should happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The cooking area is a good place to start saving energy by going much more green.
Start with replacing the lights. Do this for the entire house, not just the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you should use them instead of incandescent lights. They cost a small amount more at first, but they last ten times longer, and use less electricity. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, and that is good. It goes further than simply replacing the lights, though; turning off lights that aren't needed is definitely another good thing to do. In the kitchen is where you'll regularly come across members of a family, and often the lights usually are not turned off until the last person goes to bed. Of course this also happens in other rooms, not merely the kitchen. Make a habit of having the lights on only when they are necessary, and you'll be amazed at the amount of electricity you save.
As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. It is quite uncomplicated to live green, after all. A lot of it is basically using common sense.
We hope you got benefit from reading it, now let's go back to pork chops with apple and stuffing recipe. To make pork chops with apple and stuffing you need 4 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Pork Chops with Apple and Stuffing:
- You need 6 of boneless pork loin chops, 1 inch thick.
- Take 1 tsp of olive, vegetable or canola oil.
- Provide 21 oz of can apple pie filling with cinnamon.
- Provide 6 oz of package stuffing mix, prepared. (I like pepperidge farm or stove top pork flavored ).
Instructions to make Pork Chops with Apple and Stuffing:
- Pre heat oven to 350°F..
- Over medium high heat, add oil and cook pork chops until seared and brown..
- Do this in batches so not to crowd pan. They brown better when not crowded. You want to brown and sear not steam :).
- In a 9x13 baking dish, spoon stuffing in baking dish. Place pork chops over stuffing..
- Spoon apples over pork chops. Cover tightly with lid or foil..
- Bake for 25-30 minutes. Uncover and bake 10 minutes longer. Make sure it reaches 160 on meat thermometer..
- Serve with any sides you like. You can also layer the apple filling in dish first, then pork then stuffing. I like stuffing on bottom to absorb the pork and apple flavors and it doesn't seem to dry out when uncovered. But its your preference..
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