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Before you jump to Filipino Bihon Guisado recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.
Remember when the only individuals who cared about the environment were tree huggers and hippies? Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone's active contribution. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going a lot more green.
While it may not taste as good, cooking food in the microwave as an alternative to in the oven will save you a packet of money. As soon as you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned manner, but you would be wrong. You get the highest energy savings by fully loading the dishwasher before commencing a wash cycle. Don't dry the dishes with heat, make use of the cool dry or air dry features to increase the money you save.
From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Efficient living is definitely something we can all perform, without difficulty. A lot of it is merely utilizing common sense.
We hope you got benefit from reading it, now let's go back to filipino bihon guisado recipe. You can cook filipino bihon guisado using 12 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Filipino Bihon Guisado:
- Get 1/2 kg of bihon (rice noodles).
- Provide 1/2 kg of chicken breast.
- Get 1 piece of onion, chopped.
- Take 2 of garlic cloves.
- Take 5 tsp of soy sauce.
- Prepare 1 tsp of salt (taste).
- Provide 2 tsp of black pepper.
- Provide 2 ml of vegetable oil.
- Provide 2 cup of water.
- Prepare 1/2 kg of cabbage.
- Prepare 2 piece of fresh chili, paprika, lemon.
- Provide 2 large of carrots.
Instructions to make Filipino Bihon Guisado:
- Put noodles into a bowl with water and set aside until firm.
- Preheat a pan then add oil, onion, garlic.
- Add chicken breast and simmer until tender or golden brown.
- Add carrots.
- Add soya sauce, water, salt, black pepper and add noodles, mix and simmer for 5 minutes ( mix once in a while).
- Add cabbage and chili or onion leaves as a decoration.
A Pancit Bihon/Guisado is a Filipino stir-fry noodle meal that usually consists of meat, shrimp, vegetables, and (surprise) rice noodles, but of course, Filipinos won't sit still with their usual dishes and would always make tempting spins with their every dish. We can now see Pancit Bihon/Guisado with hamonado, sweet sausages, cabbage, carrots, shrimp, celery, sweet peas, mushrooms, pork. Learn how to cook Bihon Guisado Pancit Bihon Guisado Recipe is a popular Filipino noodle dish, brought and introduced by the Chinese, just like Pancit Canton, Siomai, and Siopao and has been a favorite by Filipinos. Pancit Bihon Guisado is always served during get together parties or special occasions like Fiestas, especially on birthdays and New Year because of the popular stories and belief. Pancit bihon guisado is a traditional Filipino noodle dish that uses bihon or thin rice noodles.
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