Step-by-Step Guide to Prepare Beef Steak Filipino Style Favorite

Step-by-Step Guide to Prepare Beef Steak Filipino Style Favorite

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Beef Steak Filipino Style

Before you jump to Beef Steak Filipino Style recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has totally changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone's active involvement. These modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, primarily by making your kitchen more green.

A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, because the motor won't have to operate as often.

The kitchen alone gives you many small means by which energy and money can be saved. Natural living is something we can all do, without difficulty. It's concerning being practical, more often than not.

We hope you got benefit from reading it, now let's go back to beef steak filipino style recipe. To make beef steak filipino style you only need 12 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Beef Steak Filipino Style:

  1. Take of kilo Beef Steak Meat.
  2. Use of salt.
  3. Get of calamansi.
  4. Use of regular onion.
  5. Get of garlic seeds.
  6. Provide of ginger.
  7. Take of Bell pepper.
  8. Prepare of & 1/2 glass sprite.
  9. Take of soy sauce.
  10. Take of carrots.
  11. Provide of Cornstarch.
  12. Use of white onion.

Instructions to make Beef Steak Filipino Style:

  1. Marinade Beef steak meat, 1 tbs salt, and the calamansi..
  2. Fry until the beef oil and the meat is brownish..
  3. Put in pressure cooker with garlic, onions, 1 & 1/2 Sprite, bell pepper and ginger including the soy sauce for 15 minutes..
  4. Put in stove or frying pan. Add cornstarch,stir til its sticky, add the white onions and the dish is done.

American steak dishes are big slabs of grilled meat while we enjoy ours in smaller and thinly sliced beef meat. We are not known to be heavy meat eaters. Bistek, or Filipino Beefsteak, is essentially steak and onions but with an Asian spin. Thinly-sliced beef is briefly marinated in calamansi (or lemon) and soy sauce, seared and simmered with the marinade and topped with onion slices. The smell of Filipino beef steak is enough to make one drool. "Bistek," as it is otherwise called, looks simple but is a dish packed with complex flavors.

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