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We hope you got insight from reading it, now let's go back to apple stuffed pork chops recipe. To make apple stuffed pork chops you need 8 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook apple stuffed pork chops:
- Take 9 of 1 1/2 thick pork chops.
- Provide 1 large of onion (I used Vidallia).
- You need 2 tbsp of granulated garlic powder.
- Prepare 1 of salt to taste.
- Take 1 large of apple cored and cut in wedges and then sliced in halve I used pink ladies.
- Provide 1 pints of apple cider.
- Get 1 stick of butter cut into pats.
- Use 1/4 cup of olive oil.
Steps to make apple stuffed pork chops:
- on the pork chops cut opposite end of the fat side.
- cut a small opening but cut bigger inside dont cut al the way through.
- stuu with two pieces of apple.
- add butter pat inside next to the apple.
- stick the stuffed chops fat side down in pan turn on heat cover and let cook.
- after the chops turn color add onions on top.
- let cook for a bit till liquid is seen well add apple cider bring to boil let cooked covered for 10 minutes boiling.
- in a pan add oil get hot add chops laying on side carmalize both sides reserve liquid of chops for corn and cauliflower recipe.
Step-up your pork game by stuffing butterfly chops with apples and apple juice-soaked pork stuffing. Big thick pork chops are stuffed with a nicely seasoned apple and bread crumb mixture for a fabulous main dish. Big thick pork chops are stuffed with an apple mixture for a delicious meal for four. For a dinner for two, feel free to halve the recipe. Discover how easy it is to make our Apple Pork Chops and Stuffing any night of the week.
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