Recipe of Spicy Brussels Sprouts with Garlic and Bacon Perfect

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We hope you got benefit from reading it, now let's go back to spicy brussels sprouts with garlic and bacon recipe. To cook spicy brussels sprouts with garlic and bacon you only need 10 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Spicy Brussels Sprouts with Garlic and Bacon:

1. Use 1 bunch of Fresh Brussel Sprouts.
2. Provide 5 slice of Bacon.
3. Take 3 clove of Fresh diced garlic.
4. Provide 2 tbsp of balsalmic vinegar.
5. Use 1 tbsp of olive oil.
6. Prepare 1 of large green chili pepper, diced.
7. Get 1 tbsp of kosher salt.
8. Take 1 1/2 tsp of black pepper.
9. Use 1 1/2 tsp of red pepper flakes.
10. You need 1/3 cup of water or chicken stock.

Instructions to make Spicy Brussels Sprouts with Garlic and Bacon:

1. Wash sprouts, remove stems and cut in half..
2. Add water or chicken stock to sprouts, cover and microwave-steam for 3 minutes. Set aside.
3. Cut bacon into small bite sized pieces. Add to a large skillet and cook on med-high for 2-3mins..
4. Add garlic, diced chili pepper, and olive oil to bacon. Cook for another minute. Be careful to not burn garlic..
5. Drain steamed sprouts and add to skillet. Coat sprouts with oil thoroughly. Add balsamic vinegar, salt, pepper and red pepper flakes..
6. Sautee sprouts for 6-8 minutes, allowing them to slightly char/brown and caramelize..
7. Serve immediately..

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