Easiest Way to Make Our Family's Cucumber and Egg Sandwiches Homemade

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Before you jump to Our Family's Cucumber and Egg Sandwiches recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.

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You may well prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. Possibly the realization that an oven uses 75% more energy will motivate you to use the microwave more. Countertop appliances can boil water or even steam vegetables more rapidly than your stove, and use a lot less electricity. Many individuals incorrectly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is specifically economical when it's full before a cycle is commenced. Preserve even more money by air drying and also cool drying your dishes as an alternative to heat drying them.

The kitchen on its own gives you many small ways by which energy and money can be saved. It is quite uncomplicated to live green, after all. It's about being sensible, most of the time.

We hope you got insight from reading it, now let's go back to our family's cucumber and egg sandwiches recipe. You can cook our family's cucumber and egg sandwiches using 6 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Our Family's Cucumber and Egg Sandwiches:

1. Get 1 loaf of Sliced bread.
2. Prepare 3 of Eggs.
3. Use 1 of Cucumber.
4. Get 1 of Mayonnaise.
5. Prepare 1 of Salt and pepper.
6. Use 1 of Butter (or margarine).

Steps to make Our Family's Cucumber and Egg Sandwiches:

1. Prepare the boiled eggs. Once the water has boiled, take the eggs out of the fridge and boil for 10 minutes..
2. Slice the cucumber into rounds, sprinkle salt and leave for 5 minutes. Remove excess moisture with a paper towel..
3. Cool the boiled eggs with cold water and chop up finely. Mix with the cucumber and seasonings..
4. Taste the mixture, and adjust the flavour as you like with mayonnaise and salt and pepper..
5. Sandwich the filling from Step 4, then cut into any shape you like to finish..
6. The crunchy cucumber texture is delicious..

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