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We hope you got benefit from reading it, now let's go back to italian sausage pasta recipe. You can cook italian sausage pasta using 10 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Italian sausage pasta:
- Take of Italian sausages, casings peeled.
- Use of rep pepper flakes.
- You need of garlic, roughly chopped.
- Get of tomato paste.
- Use of (1 small jar) capers, drained.
- Prepare of Kalamata olives, pitted.
- Provide of dry spaghetti.
- Provide of grape or cherry tomatoes, halved.
- Prepare of Italian parsley, roughly chopped.
- Get of Parmesan cheese.
Instructions to make Italian sausage pasta:
- Put a large pot of salted water on high heat..
- Crumble the sausages into a large pan on medium-high heat. Fry until they start to brown, about 5 minutes. If they release a lot oil, drain all but 3 or 4 tablespoons..
- Add the red pepper flakes and garlic to the pan and fry for 1 minute. Stir in the tomato paste and continue cooking another 2 to 3 minutes..
- Add the capers and olives to the pan and continue cooking 3 to 4 minutes. Turn the heat down to low. Start on the pasta. To keep the sauce from drying out while you wait, add a splash of water..
- Boil the pasta. Keep an eye on the sauce to make sure it doesn't dry out. When the pasta is 3/4 cooked, add the tomatoes and a glug of extra virgin olive oil to the sauce..
- When the pasta's cooked, drag it into the sauce along with a bit of pasta water. Sprinkle on the parsley and toss. Serve with freshly grated Parmesan..
Everyone loves this Italian Sausage Pasta recipe! Not only is it easy, cheesy, and delicious, but it is a hit with the entire family and can be made mild or spicy depending on your preferences. And creamy white wine parmesan cheese sauce is simply delicious! Easy dinner recipe that is quick and flavorful! This Creamy Italian Sausage Pasta is so creamy and so full of flavor!
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