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Before you jump to Strawberry Crumble Cake Tart recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. That has totally changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more environmentally friendly we won't be able to fix the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, mainly by making your kitchen more green.
Even though it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is actually greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances can boil water or even steam vegetables more rapidly than your stove, and use a lot less electricity. Many people wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the highest energy savings by totally loading the dishwasher ahead of commencing a wash cycle. Preserve even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.
From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Natural living is something we can all do, without difficulty. It's about being practical, more often than not.
We hope you got insight from reading it, now let's go back to strawberry crumble cake tart recipe. To make strawberry crumble cake tart you only need 11 ingredients and 12 steps. Here is how you do it.
The ingredients needed to prepare Strawberry Crumble Cake Tart:
- Take 1 box of strawberries.
- You need 2/3 tsp of powdered sugar for dusting.
- Use 6-8 of digestive cookies.
- Prepare 30 grams of cold butter.
- Use 1/2 cup of vegetable oil.
- Get 1/2 tsp of vanilla essence.
- Provide 1 of egg.
- Take 3/4 cup of self raising flour.
- Take 1/2 cup of powdered sugar for cake.
- Take as required of Mint for garnish.
- Use as required of Fresh strawberries for garnish.
Steps to make Strawberry Crumble Cake Tart:
- Chop off the green tip of the strawberries and wash them properly in water..
- Rinse the strawberries, chop them in half and place them in a pan. Dust with 2/3 teaspoons of sugar and keep aside for 15 mins..
- In the meantime, start the preparation for the crumble..
- Roughly crush digestive cookies and put chopped, cold pieces of butter to it..
- Mix with your hands, but do not let the butter melt down. We need an uneven, soil-like texture, as shown in the photo. Keep aside..
- For the cake batter, take 1/2 cup oil, 1/2 tsp vanilla essence and 1 whole egg. Mix well with a whisk..
- Once the liquids are mixed, add 1/2 cup of powdered sugar and mix well..
- Once the sugar is mixed, add the flour and whisk..
- Now add your strawberries to the cake mixture..
- Take a tart tin, butter it, and then add the cake batter to it. Top it with your digestive biscuits crumble. Place it in the oven at 180 degrees for 15 mins..
- The cooking time will depend on the size of your tart tin. Hence, cook it till a skewer comes out clean from the center, when poked..
- Cool it and serve with fresh strawberries, or with ice cream or with syrup, or just by itself..
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