Recipe of Parmesan crusted pork chops Award-winning

Recipe of Parmesan crusted pork chops Award-winning

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Parmesan crusted pork chops

Before you jump to Parmesan crusted pork chops recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

Remember when the only men and women who cared about the natural environment were tree huggers and hippies? Those days are over, and it appears we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. Keep reading for some methods to go green and save energy, mainly in the kitchen.

A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. When you can get a new one, they use about 60% less than the old versions that are more than ten years old. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is definitely clean, which means that the motor needs to operate less regularly, will also save electricity.

From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is reasonably easy to live green, all things considered. It's concerning being practical, more often than not.

We hope you got benefit from reading it, now let's go back to parmesan crusted pork chops recipe. You can have parmesan crusted pork chops using 9 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Parmesan crusted pork chops:

  1. You need 1 cup of Breadcrumbs.
  2. Use 1/4 cup of grated parmesan cheese.
  3. Use 2 large of Egg whites.
  4. Prepare 1 1/2 tbsp of Canola oil.
  5. Provide 1 tbsp of Fresh sage chopped.
  6. Get 1/4 tsp of Salt n pepper.
  7. Get 1 tbsp of Prepared mustard.
  8. Take 1/4 cup of All purpose flour.
  9. Use 4 of Boneless thin cut pork loin chops.

Steps to make Parmesan crusted pork chops:

  1. Combine bread crumbs cheese and spices in shallow dish.
  2. Whisk egg whites and mustard in another shallow dish.
  3. Place flour in another shallow dish.
  4. Dredge one chop at a time and flour coat well and shake off excess.
  5. Dip chop in egg / mustard mixture allow excess to drip off.
  6. Coat chop completely in breadcrumbs.
  7. Repeat 4-6 for the rest of the pork chops.
  8. Heat large nonstick skillet over medium heat add oil stir to coat pan and add chops.
  9. Cook 3 minutes a side until browned and done.

February is one of my favorite months. These Parmesan Pork Chops Are So Flavorful And Easy To Make. The parmesan crusted pork comes out moist and tender, and would go great with mashed potatoes. The Test Kitchen loved this baked parmesan pork chop recipe. The breading kept the chops really juicy and tender.

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