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Before you jump to Beef Stew (v2.0) recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.
Remember when the only people who cared about the natural environment were tree huggers and hippies? Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won't be able to resolve the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they must do this soon. Read on for some ways to go green and save energy, largely in the kitchen.
Changing light bulbs is actually as good an area get started on as any. Accomplish this for the entire house, not merely the kitchen. You really need to change your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Using these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. It goes further than just replacing the lights, though; turning off lights that aren't needed is another good thing to do. In the kitchen is where you'll regularly discover members of a family, and often the lights are not turned off until the last person goes to bed. This likewise takes place in the rest of the house, but we are trying to save money in the kitchen. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off whenever you don't need them.
The kitchen on its own gives you many small means by which energy and money can be saved. Green living is something we can all accomplish, without difficulty. It's concerning being sensible, more often than not.
We hope you got benefit from reading it, now let's go back to beef stew (v2.0) recipe. You can have beef stew (v2.0) using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Beef Stew (v2.0):
- Provide of (2.5) Lbs Top or Bottom Round Roast.
- You need of (10-15) Baby Potatoes.
- Take of (4) Carrots ( Skinned and cut into 2 1/2 inch pieces.
- Take of Baby Onions.
- Take of Cherry Tomatos.
- You need of Fresh Thyme.
- Get of Fresh Rosemary.
- Provide of (4) Garlic.
- Get of (2) Ounces Dark Chocolate.
- Prepare of (4) Oz's Tomato Paste.
- Take of (2) Tbsp Flour.
- Prepare of Whole Bottle Red Wine.
- Provide of Salt and Pepper.
Steps to make Beef Stew (v2.0):
- Cut Roast into Large 2 inch cubes. Add to large bowl..
- Salt and pepper to taste. Add thyme and Rosemary. Add potatoes, carrots, onions,Cherry tomatoes and garlic..
- Pour in whole bottle of red wine. Covered with plastic wrap, marinade in refrigerator overnight..
- Strain whine out into a large bowl and save..
- Place the roast and vegetable mixture into a large pot on medium high. Seer until brown..
- Re add the red wine. Bring to boil. Add the tomato paste, flour and Dark Chocolate. Stir, turn to low. Cover and let cook 6 hours..
- Keep an eye on liquid level. Usually plenty though..
- Enjoy!.
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