Recipe of Tomato Basil Soup Homemade

Recipe of Tomato Basil Soup Homemade

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Tomato Basil Soup

Before you jump to Tomato Basil Soup recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.

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A lot of electricity is actually consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. You can easily save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is clean, which means that the motor needs to run less regularly, will also save electricity.

The kitchen by itself offers you many small ways by which energy and money can be saved. Natural living is actually something we can all accomplish, without difficulty. A lot of it really is merely making use of common sense.

We hope you got insight from reading it, now let's go back to tomato basil soup recipe. To cook tomato basil soup you only need 13 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Tomato Basil Soup:

  1. You need of butter.
  2. Use of Olive oil.
  3. Take of medium yellow onions, grated.
  4. Take of flour.
  5. You need of Cans of crushed tomatoes.
  6. Take of Chicken broth.
  7. Take of Sugar.
  8. Use of Kosher salt.
  9. Prepare of Celery salt.
  10. Provide of Black pepper.
  11. Use of Heavy cream.
  12. Provide of Honey.
  13. Provide of Fresh basil leaves, torn.

Steps to make Tomato Basil Soup:

  1. In a large pot, melt the butter over medium-low heat. Add onions and cook gently until soft and translucent, about 15 minutes..
  2. Add flour and stir to combine until slightly pale gold, do not allow to brown..
  3. Stir in the tomatoes, chicken broth, sugar, salt, celery salt, and pepper. Rise heat to medium until it starts to boil then reduce heat to low. Simmer for 30 minutes, scraping the bottom of the pot frequently..
  4. Stir in torn basil, heavy cream and honey. Remove from heat and puree with immersion blender or in batches in a standing blender until smooth. Top with drizzle of heavy cream and more fresh basil..

This Easy Tomato Basil Soup is for those times when I am feeling virtuous and when I don't have much time. It is so incredibly easy to make and takes only about ten minutes from start to finish. This soup requires minimal ingredients but yields such amazing results! Here you combine several pounds of fresh tomatoes (which you roast to perfection), several cups of fresh basil. Tomato-Basil Soup gets a jump start with a can of fire-roasted tomatoes.

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