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Before you jump to Red Lentils and Chorizo Soup recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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We hope you got insight from reading it, now let's go back to red lentils and chorizo soup recipe. To cook red lentils and chorizo soup you need 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Red Lentils and Chorizo Soup:
- You need of Red lentils.
- Prepare of chorizo Spicy.
- You need of Red onion.
- Provide of Garlic.
- Use of Celery.
- Prepare of Carrots.
- Take of Tomato Chopped.
- Prepare of Tomatoes Fresh.
- Provide of Chicken Stock Cube of.
- Provide of Cilantro.
- Prepare of Cumin.
- Use of fennel Ground.
- Provide of Paprika.
- Get of Sauce Shirasha.
- Take of Salt Pepper and.
Instructions to make Red Lentils and Chorizo Soup:
- This one is a no-brainer. Basically chop everything (doesn't have to be to thin but keep approximatively every ingredients to the same size) and leave it to simmer in 100ml of water flavoured with a chicken stock..
- Leave your soup to bubble away for 20-25 minutes (put the carrots and celery first as they take more time to cook). .
- Grilled a little bit of your chorizo in a pan to dress your soup. Add some cilantro leaves and freslhy cracked pepper and here you go!.
There's no 'ph' in forgotten, but I was going with a 'p' theme if you haven't noticed. . . Heat a large saucepan over medium heat. Add remaining oil to pan with the onion, celery, carrot, capsicum and garlic, cooking until onion is tender. Season to taste with salt, and serve. This soup is a great meatless Monday/vegetarian option too.
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