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Before you jump to Cooked Rice Pakoda recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more green we won't be able to correct the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they must do this soon. The kitchen area is a good place to begin saving energy by going more green.
A massive amount of electricity is definitely consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old models which might be more than ten years old. The correct temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. You can cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
The kitchen by itself gives you many small methods by which energy and money can be saved. Green living is something we can all accomplish, without difficulty. Largely, all it takes is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to cooked rice pakoda recipe. You can have cooked rice pakoda using 13 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Cooked Rice Pakoda:
- Prepare 1 cup of Cooked Rice.
- You need 1-1 and 1/4 cup of Besan.
- Use 1 tbsp of Rava.
- Use 1 of Finely Chopped Onion.
- Prepare 2 tbsp of Chopped Green Coriander.
- You need 1 tsp of Red Chilli Powder.
- Provide 1/4 tsp of Turmeric Powder.
- Take 1 tsp of Dhania Jeera Powder.
- Use 1 tsp of Salt.
- You need 1 1/2 tsp of Ajwain Seeds.
- Take 1 1/2 tsp of Sesame Seeds.
- Take as needed of Water.
- Prepare as needed of Oil for frying.
Instructions to make Cooked Rice Pakoda:
- In a mixing bowl, mix all the above ingredients except water. Add red chilli powder, dhania jeera powder and salt according to your taste. Mix well. Then gradually add water as required to make thick batter like moong pakoda batter..
- Heat up the oil in a deep kadhai and deep fry pakoda till it turns golden brown..
- Serve hot with tamarind dates chutney and fried green chillies..
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