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Before you jump to "Faked" Potato Soup recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more green we won't be able to correct the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. The kitchen is a good starting point saving energy by going more green.
A massive amount of electricity is actually consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. The suitable temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and 0F. One more way to save electricity is to keep the condenser clean, because the motor won't have to operate as often.
The kitchen on its own provides you with many small means by which energy and money can be saved. Eco-friendly living is not that hard. A lot of it really is merely utilizing common sense.
We hope you got benefit from reading it, now let's go back to "faked" potato soup recipe. To cook "faked" potato soup you need 13 ingredients and 10 steps. Here is how you do that.
The ingredients needed to make "Faked" Potato Soup:
- Prepare 1 of large head cauliflower.
- Use 5 of shallots.
- Take 1 of stalk celery.
- Provide 1 of small carrot.
- Prepare 1 of half a poblano pepper.
- Take 1 of bay leaf.
- Use 1 of box of chicken stock.
- Take 1/2 cup of heavy cream.
- You need 1 of bacon to taste.
- Use 1 of bunch of scallions.
- Get 1 of salt, pepper & Cajun seasoning to taste.
- Take 2 of Tbsp olive oil.
- Provide 1 of for garnish I like grated cheddar, sour cream, bacon crumbles and green onion..
Instructions to make "Faked" Potato Soup:
- Add the olive oil to a large pot on medium/high heat..
- Rough chop all the veggies except the bay leaf, and saute with Cajun seasoning to taste, until softened..
- Add a little bacon for flavor:).
- Add your stock and bay leaf and bring too a boil..
- Boil for 10 minutes..
- Remove bay leaf and carefully puree soup in batches. Be sure to cover blender lid with a towel to prevent explosions;).
- Once pureed, add back to cooking pot and simmer..
- Add cream and stir well..
- Gently simmer for 20 minutes. Add some more bacon and chopped green onion..
- If too thick, you can thin out with more stock, or cream. Serve and enjoy:).
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