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Before you jump to Blueberry candied yams with almonds recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.
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The kitchen by itself provides you with many small means by which energy and money can be saved. It is quite straightforward to live green, all things considered. A lot of it really is merely using common sense.
We hope you got benefit from reading it, now let's go back to blueberry candied yams with almonds recipe. To cook blueberry candied yams with almonds you only need 6 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Blueberry candied yams with almonds:
- Use 2 can of blueberry pie filling.
- You need 3-4 cans of candied yams drained.
- Get 1 container of marshmallow fluff or 1 bag bag mini marshmallows.
- Take 1 bag of sliced almonds.
- Take of Dark brown sugar 1-2 cups approx.
- Provide of Allspice can substitute cinnamon or nutmeg.
Instructions to make Blueberry candied yams with almonds:
- Drain and then pour candied yams into casserole dish..
- Sprinkle with brown sugar 1-2 cups approximately. Then follow up with sprinkling sliced almonds..
- Layer the marshmallows, sprinkle the spice and then cover with blueberry pie filling. Cover dish in tin foil and bake at 350° until bubbly..
The fresh cranberries add a slight tartness that cuts down on the sweetness characteristic of traditional candied yams. This recipe was taken from a bag of miniature marshmallows many years ago and I recently re-discovered it. Hope you like it as much as I. This blueberry crisp recipe is the perfect summertime dessert! It's easy to make with blueberries, maple syrup, lemon, oats and almonds.
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